Ingredients:
Dough: premium wheat flour, water, chicken egg, vegetable oil, salt.
Filling: pork, beef, onion, salt, ground black pepper.
Cooking instructions:
The product requires cooking. Without defrosting, place the frozen pelmeni in boiling salted water (4–5 litres of water per 1 kg of product). Bring the water back to a boil and cook over low heat for 6–8 minutes, until thoroughly cooked.
Average nutritional values per 100 g:
233 kcal / 975 kJ
Protein: 11.6 g
Fat: 8.2 g
Carbohydrate: 27.7 g
Заказывали пельмени очень вкусная сочное мясо, нет хрящей что очень радует. Закажем ещё
Очень вкусные пельмени. Рекомендую 👍🏻